Whiskey Barrel Aged | Guatemala Single Origin

Whiskey Barrel Aged Coffee — Bold Heritage. Unforgettable Flavor.

Indulge in a cup crafted with patience, tradition, and uncompromising quality. Our Guatemalan Coffee, known for its naturally smooth character and refined sweetness, is aged for a minimum of 30 days in a once‑utilized whiskey barrel, where it slowly absorbs the warm, sophisticated notes left behind by the spirit.

Each batch rests and matures inside the oak, drawing in subtle hints of vanilla, caramel, and toasted spice before being roasted to a silky, smooth medium roast. The result is a cup that’s rich, aromatic, and deeply layered—an elegant fusion of premium coffee and whisper-soft whiskey essence.

Expect a taste experience that is:

• Luxurious and full-bodied
• Beautifully balanced with barrel‑kissed warmth
• Smooth from first sip to final linger

This is coffee elevated—crafted for those who savor depth, complexity, and a touch of indulgence in every brew.