Guatemala | Single Origin

Meet our Guatemala Single Origin—a medium roast that captures the essence of Antigua's volcanic terroir. Grown by dedicated smallholder farmers at elevations between 1200-1616 meters, this blend of Bourbon, Catuai, Caturra, and Typica varieties is fully washed and sun-dried to perfection. Expect a captivating cup with dark chocolate richness, vibrant fruit notes, and hints of butterscotch that dance across your palate. This is coffee with character, heritage, and soul in every sip.